Redemption BBQ and Market Menu (Update 2025)
Welcome to Redemption BBQ and Market, where culinary excellence meets heartfelt soul food in Ridge, VA. Nestled in a cozy strip mall, this beloved spot is more than just a restaurant; it’s a community staple offering a menu that bursts with flavor and authenticity.
- Signature Dishes: Customers rave about the smoked chicken bacon ranch cheesesteak and the flavorful brisket sandwich. The incorporation of smoked jalapeños adds a unique twist, creating an unforgettable experience.
- Quality Ingredients: Committed to serving beyond-organic meats, Redemption BBQ ensures every bite is not just delicious but also responsibly sourced. The use of lard for frying and a focus on avoiding industrial seed oils sets them apart.
- Welcoming Atmosphere: With a few tables available for dining in and a warm, friendly vibe, this spot is perfect for a quick meal or a laid-back gathering.
Every visit promises a journey of taste—and with so many enticing menu offerings, it’s no wonder patrons keep coming back for more!
Barbecue Menu - Specials
Old Virginia Barbecue Sandwich
A quarter pound of minced pork, chopped brisket, or pulled chicken with slaw on a Martin’s bun.
Redemption Burger Meal Deal
Quarter-pound house-ground brisket smash burger with grilled onions, cheddar cheese, house-made bacon, house-made pickles, and Big Russian sauce on a locally made brioche bun, with a side of Praise the Lard Fries. (No modifications or substitutions.)
Pound Of Pulled Pork
Barbecue Menu - Pulled Pork Shoulder - Pound of Pulled Pork
Barbecue Menu - Pulled Pork Shoulder - Single Serving of Pulled Pork
Single Serving Of Pulled Pork
Pound Of Pulled Pork
Barbecue Menu - Pound of Pulled Pork
Barbecue Menu - Single Serving of Pulled Pork
Single Serving Of Pulled Pork
Pound Of Minced Pork
Barbecue Menu - Minced & Sauced Pork Shoulder - Pound of Minced Pork
Barbecue Menu - Minced & Sauced Pork Shoulder - Single Serving of Minced Pork
Single Serving Of Minced Pork
Pound Of Minced Pork
Barbecue Menu - Pound of Minced Pork
Barbecue Menu - Single Serving of Minced Pork
Single Serving Of Minced Pork
Pound Of Pork Belly
Barbecue Menu - Pork Belly - Pound of Pork Belly
Barbecue Menu - Pork Belly - Single Serving of Pork Belly
Single Serving Of Pork Belly
Pound Of Pork Belly
Barbecue Menu - Pound of Pork Belly
Barbecue Menu - Single Serving of Pork Belly
Single Serving Of Pork Belly
Pound Of Pulled Chicken
Barbecue Menu - Pulled Chicken - Pound of Pulled Chicken
Barbecue Menu - Pulled Chicken - Single Serving of Pulled Chicken
Single Serving Of Pulled Chicken
Pound Of Pulled Chicken
Barbecue Menu - Pound of Pulled Chicken
Barbecue Menu - Single Serving of Pulled Chicken
Single Serving Of Pulled Chicken
Pound Of Sliced Brisket
Barbecue Menu - Sliced Beef Brisket - Pound of Sliced Brisket
Barbecue Menu - Sliced Beef Brisket - Single Serving of Sliced Brisket
Single Serving Of Sliced Brisket
Pound Of Sliced Brisket
Barbecue Menu - Pound of Sliced Brisket
Barbecue Menu - Single Serving of Sliced Brisket
Single Serving Of Sliced Brisket
Pound Of Chopped Brisket
Barbecue Menu - Chopped Beef Brisket - Pound of Chopped Brisket
Barbecue Menu - Chopped Beef Brisket - Single Serving of Chopped Brisket
Single Serving Of Chopped Brisket
Pound Of Chopped Brisket
Barbecue Menu - Pound of Chopped Brisket
Barbecue Menu - Single Serving of Chopped Brisket
Single Serving Of Chopped Brisket
Pound Of Beef Rib Burnt Ends
Barbecue Menu - Beef Rib Burnt Ends - Pound of Burnt Ends
Barbecue Menu - Beef Rib Burnt Ends - Single Serving of Burnt Ends
Single Serving Of Beef Rib Burnt Ends
Pound Of Beef Rib Burnt Ends
Barbecue Menu - Pound of Burnt Ends
Barbecue Menu - Single Serving of Burnt Ends
Single Serving Of Beef Rib Burnt Ends
Rack Of Ribs
1/3 Rack Of Ribs
Barbecue Menu - Pork Spare Ribs
Barbecue Menu - Smoked Portobello Mushrooms
Single Serving Of Smoked Mushrooms
Family Barbecue Dinner
One pound of barbecued meat (or one rack of ribs), four sauce cups, four buns or pieces of cornbread, a pint of slaw, and two additional pint-sized sides of your choice.
Barbecue Menu - Family Barbecue Dinner
Barbecue Menu - Other Sandwiches
Barbecue Cheesesteak
Barbecued pork, chicken, or beef on a toasted hoagie roll with garlic mayo, provolone cheese, onions, and smoked jalapenos.
Midnight In Virginia
A Cuban-style pressed sandwich with minced pork barbecue, house-made ham, house-made pickles, Swiss cheese, and mustard.
Redemption Burger
Quarter-pound house-ground brisket smash burger with grilled onions, cheddar cheese, house-made bacon, house-made pickles, and Big Russian sauce on a locally made brioche bun.
Hot Dog
Autumn Olive Farms pork hot dog, fried in lard and served on a local bun.
Route 11 Chips
Kettle chips made in Virginia.
Cornbread
Lightly sweetened Southern cornbread made with buttermilk and lard. Served with a side of butter.
Succotash Salad
Corn, butter beans, pimentos, red onions, and tomatoes marinated in a tangy vinaigrette.
Red Rice
Lowcountry rice with tomatoes and bacon.
Praise The Lard Fries
Fries cooked in pure lard, the way they should be. 100% seed oil and preservative free.
Mac And Cheese
Elbow pasta in a creamy cheese sauce.
Baked Beans
Great northern beans slow cooked with barbecued brisket, molasses, and jalapenos.
Collard Greens
Collard greens cooked with smoked ham hocks in rich potlikker.
Potato Salad
Red potatoes in a tangy mayonnaise and vinegar dressing with tarragon leaves and other spices.
Cucumber Salad
Cucumbers and red onions marinated in sweetened vinegar.
Tidewater Slaw
Southern slaw with celery seeds and carrots.
Barbecue Menu - Sides
Barbecue Menu - Made From Scratch Sauces
Commonwealth
Tangy, sweet, and savory tomato and vinegar sauce made with mushroom ketchup, a British precursor of Worcestershire sauce. Based on central Virginia sauce traditions.
Crossroads
Thin and tangy vinegar, tomato, and mustard sauce. Based on Southside Virginia sauce traditions.
The Devil Made Me Do It
A spicy version of our Crossroads sauce.
Unforbidden Fruit
Tomato based sauce sweetened with apples. Based on Northern Virginia sauce traditions.
RVA Sweet Heat
Unforbidden Fruit combined with buffalo sauce, which adds butter and peppers to the mix, both of which were common ingredients in early Virginia BBQ sauces.
Old Virginia Barbecue Sandwich
A quarter pound of minced pork, chopped brisket, or pulled chicken with slaw on a Martin’s bun.
Redemption Burger Meal Deal
Quarter-pound house-ground brisket smash burger with grilled onions, cheddar cheese, house-made bacon, house-made pickles, and Big Russian sauce on a locally made brioche bun, with a side of Praise the Lard Fries. (No modifications or substitutions.)
Specials
Pulled Pork Shoulder - Pound of Pulled Pork
Pound Of Pulled Pork
Single Serving Of Pulled Pork
Pulled Pork Shoulder - Single Serving of Pulled Pork
Pound of Pulled Pork
Pound Of Pulled Pork
Single Serving Of Pulled Pork
Single Serving of Pulled Pork
Minced & Sauced Pork Shoulder - Pound of Minced Pork
Pound Of Minced Pork
Single Serving Of Minced Pork
Minced & Sauced Pork Shoulder - Single Serving of Minced Pork
Pound of Minced Pork
Pound Of Minced Pork
Single Serving Of Minced Pork
Single Serving of Minced Pork
Pork Belly - Pound of Pork Belly
Pound Of Pork Belly
Single Serving Of Pork Belly
Pork Belly - Single Serving of Pork Belly
Pound of Pork Belly
Pound Of Pork Belly
Single Serving Of Pork Belly
Single Serving of Pork Belly
Pulled Chicken - Pound of Pulled Chicken
Pound Of Pulled Chicken
Single Serving Of Pulled Chicken
Pulled Chicken - Single Serving of Pulled Chicken
Pound of Pulled Chicken
Pound Of Pulled Chicken
Single Serving Of Pulled Chicken
Single Serving of Pulled Chicken
Sliced Beef Brisket - Pound of Sliced Brisket
Pound Of Sliced Brisket
Single Serving Of Sliced Brisket
Sliced Beef Brisket - Single Serving of Sliced Brisket
Pound of Sliced Brisket
Pound Of Sliced Brisket
Single Serving Of Sliced Brisket
Single Serving of Sliced Brisket
Chopped Beef Brisket - Pound of Chopped Brisket
Pound Of Chopped Brisket
Single Serving Of Chopped Brisket
Chopped Beef Brisket - Single Serving of Chopped Brisket
Pound of Chopped Brisket
Pound Of Chopped Brisket
Single Serving Of Chopped Brisket
Single Serving of Chopped Brisket
Beef Rib Burnt Ends - Pound of Burnt Ends
Pound Of Beef Rib Burnt Ends
Single Serving Of Beef Rib Burnt Ends
Beef Rib Burnt Ends - Single Serving of Burnt Ends
Pound of Burnt Ends
Pound Of Beef Rib Burnt Ends
Single Serving Of Beef Rib Burnt Ends
Single Serving of Burnt Ends
Pork Spare Ribs
Rack Of Ribs
1/3 Rack Of Ribs
Single Serving Of Smoked Mushrooms
Smoked Portobello Mushrooms
Family Barbecue Dinner
Family Barbecue Dinner
One pound of barbecued meat (or one rack of ribs), four sauce cups, four buns or pieces of cornbread, a pint of slaw, and two additional pint-sized sides of your choice.
Barbecue Cheesesteak
Barbecued pork, chicken, or beef on a toasted hoagie roll with garlic mayo, provolone cheese, onions, and smoked jalapenos.
Midnight In Virginia
A Cuban-style pressed sandwich with minced pork barbecue, house-made ham, house-made pickles, Swiss cheese, and mustard.
Redemption Burger
Quarter-pound house-ground brisket smash burger with grilled onions, cheddar cheese, house-made bacon, house-made pickles, and Big Russian sauce on a locally made brioche bun.
Hot Dog
Autumn Olive Farms pork hot dog, fried in lard and served on a local bun.
Other Sandwiches
Sides
Route 11 Chips
Kettle chips made in Virginia.
Cornbread
Lightly sweetened Southern cornbread made with buttermilk and lard. Served with a side of butter.
Succotash Salad
Corn, butter beans, pimentos, red onions, and tomatoes marinated in a tangy vinaigrette.
Red Rice
Lowcountry rice with tomatoes and bacon.
Praise The Lard Fries
Fries cooked in pure lard, the way they should be. 100% seed oil and preservative free.
Mac And Cheese
Elbow pasta in a creamy cheese sauce.
Baked Beans
Great northern beans slow cooked with barbecued brisket, molasses, and jalapenos.
Collard Greens
Collard greens cooked with smoked ham hocks in rich potlikker.
Potato Salad
Red potatoes in a tangy mayonnaise and vinegar dressing with tarragon leaves and other spices.
Cucumber Salad
Cucumbers and red onions marinated in sweetened vinegar.
Tidewater Slaw
Southern slaw with celery seeds and carrots.
Commonwealth
Tangy, sweet, and savory tomato and vinegar sauce made with mushroom ketchup, a British precursor of Worcestershire sauce. Based on central Virginia sauce traditions.
Crossroads
Thin and tangy vinegar, tomato, and mustard sauce. Based on Southside Virginia sauce traditions.
The Devil Made Me Do It
A spicy version of our Crossroads sauce.
Unforbidden Fruit
Tomato based sauce sweetened with apples. Based on Northern Virginia sauce traditions.
RVA Sweet Heat
Unforbidden Fruit combined with buffalo sauce, which adds butter and peppers to the mix, both of which were common ingredients in early Virginia BBQ sauces.
Made From Scratch Sauces
Desserts - Nightingale Ice Cream Sandwiches
Classic Chomp
Cookie Monster Chomp
Strawberry Shortcake Chomp
Banana Pudding Chomp
Key Lime Pie Chomp
Chocolate Chip Oatmeal Cookie
Brownie
Blondie
Desserts - Flour Garden Treats
Nightingale Ice Cream Sandwiches
Classic Chomp
Cookie Monster Chomp
Strawberry Shortcake Chomp
Banana Pudding Chomp
Key Lime Pie Chomp
Chocolate Chip Oatmeal Cookie
Brownie
Blondie
Flour Garden Treats
Market - Frozen Chicago-Style Deep Dish Pizza
Cheese Pizza (Frozen)
Crumbled Italian Sausage Pizza (Frozen)
Pepperoni Pizza (Frozen)
Crumbled Italian Sausage And Pepperoni Pizza (Frozen)
Meat Your Maker Pizza (Frozen)
Crumbled Italian sausage, pepperoni, ham, and bacon.
Ham Pizza (Frozen)
BBQ Pork Pizza (Frozen)
BBQ Brisket Pizza (Frozen)
BBQ Chicken Pizza (Frozen)
BBQ Portobello Mushroom Pizza (Frozen)
BBQ Burnt Ends Pizza (Frozen)
BBQ Pork Belly Pizza (Frozen)
Chicken Broth
One quart of rich and nutritious broth made from chickens humanely and sustainably raised on local pastures.
Market - Stews and Stocks
Market - Dry Goods
AgriBerry Blueberry Jam
AR's Hot Southern Honey
AR’s Clover Honey
Sea Salt Virginia Peanuts
Honey Roasted Virginia Peanuts
Chesapeake Bay Spice Virginia Peanuts
Shenandoah Valley Family Farms Corn & Soy Free Organic Eggs
Market - Pasture-Raised Eggs
Market - Dairy
Organic 100% Grass Fed A2A2 Whole Milk (Gallon)
Sourced from Shenandoah Valley Family Farms in cooperation with Mountain Branch Creamery in Dayton, VA, this fresh, creamy, whole milk is: 100% Grass-Fed Certified Organic Verified A2A2 Non-Homogenized (the cream separates to the top!) Low Temperature Pasteurized
Commonwealth
Tangy, sweet, and savory tomato and vinegar sauce made with mushroom ketchup, a British precursor of Worcestershire sauce. Based on central Virginia sauce traditions.
Crossroads
Thin and tangy vinegar, tomato, and mustard sauce. Based on Southside Virginia sauce traditions.
The Devil Made Me Do It
A spicy version of our Crossroads sauce.
Unforbidden Fruit
Tomato based sauce sweetened with apples. Based on Northern Virginia sauce traditions.
Market - Barbecue Sauce
Frozen Chicago-Style Deep Dish Pizza
Cheese Pizza (Frozen)
Crumbled Italian Sausage Pizza (Frozen)
Pepperoni Pizza (Frozen)
Crumbled Italian Sausage And Pepperoni Pizza (Frozen)
Meat Your Maker Pizza (Frozen)
Crumbled Italian sausage, pepperoni, ham, and bacon.
Ham Pizza (Frozen)
BBQ Pork Pizza (Frozen)
BBQ Brisket Pizza (Frozen)
BBQ Chicken Pizza (Frozen)
BBQ Portobello Mushroom Pizza (Frozen)
BBQ Burnt Ends Pizza (Frozen)
BBQ Pork Belly Pizza (Frozen)
Chicken Broth
One quart of rich and nutritious broth made from chickens humanely and sustainably raised on local pastures.
Stews and Stocks
Dry Goods
AgriBerry Blueberry Jam
AR's Hot Southern Honey
AR’s Clover Honey
Sea Salt Virginia Peanuts
Honey Roasted Virginia Peanuts
Chesapeake Bay Spice Virginia Peanuts
Shenandoah Valley Family Farms Corn & Soy Free Organic Eggs
Pasture-Raised Eggs
Dairy
Organic 100% Grass Fed A2A2 Whole Milk (Gallon)
Sourced from Shenandoah Valley Family Farms in cooperation with Mountain Branch Creamery in Dayton, VA, this fresh, creamy, whole milk is: 100% Grass-Fed Certified Organic Verified A2A2 Non-Homogenized (the cream separates to the top!) Low Temperature Pasteurized
Commonwealth
Tangy, sweet, and savory tomato and vinegar sauce made with mushroom ketchup, a British precursor of Worcestershire sauce. Based on central Virginia sauce traditions.
Crossroads
Thin and tangy vinegar, tomato, and mustard sauce. Based on Southside Virginia sauce traditions.
The Devil Made Me Do It
A spicy version of our Crossroads sauce.
Unforbidden Fruit
Tomato based sauce sweetened with apples. Based on Northern Virginia sauce traditions.